Food Services Manager

Food Services Manager

Job Overview

Compass Group Canada

Posted on October 28, 2025

Job Description

On-site food services manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; hire and dismiss staff.

Job Details

  • Employer: Compass Group Canada
  • Location: Sechelt, British Columbia V7Z 0S4
  • Wage: $80,000.00 annually
  • Hours: 40 hours per week
  • Vacancies: 1
  • NOC: 60030

Requirements

  • College/CEGEP
  • Restaurant/food services management
  • 3 years to less than 5 years of experience
  • English

Benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Registered Retirement Savings Plan (RRSP)

How to Apply

Apply by mail to:
Compass Group Canada
5625 Derby Road, Sechelt, British Columbia V7Z 0S4

Apply for this job
Share this job